The Bristal at Mount Sinai transformed its Bistro into a charming Parisian café, inviting residents to begin their day with a taste of France.
From buttery flaky croissants to homemade pastries, each bite brought the elegance and comfort of a traditional petit-déjeuner. Rich café au lait and artisan coffee filled the air with their warm aroma, while elegant breakfast entrées offered an elevated start to the day. More than just a meal, it was an experience to delight the senses and bring the romance of Paris a little closer to home.
From buttery flaky croissants to homemade pastries, each bite brought the elegance and comfort of a traditional petit-déjeuner. Rich café au lait and artisan coffee filled the air with their warm aroma, while elegant breakfast entrées offered an elevated start to the day. More than just a meal, it was an experience to delight the senses and bring the romance of Paris a little closer to home.
Thanks to the Food and Dining team members for creating a simple and refined transformative dining experience!
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