Here in Garden City, a group of talented cooks headed to the kitchen for a chili cook-off. The contestants -- a combination of team members and residents -- dusted off their recipe cards and made their chili for the community to enjoy. Those not participating in the contest sampled each recipe, which was served with a side of cornbread. Each dish was judged on presentation, taste, smell, and texture. Congratulations to our Director of Food Service, Jason Deleo, who was proclaimed the winner!
The Bristal Assisted Living Blog
